Built back in 1288 by the Augustinian friars and converted into hotel Parsifal around 1948. Standard, superior and deluxe rooms, a central cloister with delightful terraces and gardens overlooking the superb panorama of the Amalfi coastline.
Special packages offer over the period from November to March.
Rafael's restaurant and Cloister Bar overlooking the Amalfi coast, offering classical and Mediterranean cuisine with a little touch of creativity. Traditional specialities from the region. Optimal indoor or outdoor seating 60 guest. Hotel run by the Mansi family from Ravello, open all year round.
